The Menu at The Terrace Lounge

Enjoy specialty craft cocktails and a unique menu prepared by Stillwater Bar & Grill Chef de Cuisine Alex Ramirez.

Items subject to change daily based on local availability.

Specialty Cocktails
  • PEBBLE BEACH MANHATTAN
    pb knob creek pb single barrel select, averna, dolin rouge & whiskey barrel bitters

    $25

  • ARNIE'S CADILLAC
    pb maestro, dobel reposado cristalino, cointreau noir, grand marnier, lime, agave, orange twist, black salt

    $22

  • STILLWATER COVE BLOODY MARY
    absolut peppar, stillwater mary mix, chilled prawn, bacon salt rim

    $18

  • LODGE MARGARITA
    cazadores, grand marnier, orange liqueur, lime, salt rim

    $19

  • BLUSHING MULE
    tito’s, cherry heering, pomegranate purée, lemon, ginger beer, whiskey barrel bitters

    $17

  • SPARKLING SUNSET
    la marca, licor 42, guava purée, cinnamon anise syrup, lemon, club soda

    $17

  • VALLEY DREAM
    st. george valley gin, st. germain, voila grapefruit juice, honey syrup, lemon

    $18

  • HANDLE WITH PEAR
    meili, st. george spiced pear, lemon, pear purée, cinnamon anise syrup, club soda

    $16

  • MASTERS MOJITO
    bacardi, lime squeeze, cucumber, fresh mint

    $16

  • APPLE SOUR
    bulleit rye, copper & kings apple brandy, lemon, egg white, apple sage syrup

    $18

  • BLUE BLOOD
    milagro reposado, jalapeño infused agave, blueberries, blood orange, lime, spiced salt

    $16

  • FIG & EMBER
    del maguey vida mezcal, brucato woodlands amaro, fig syrup, lemon, apple juice, walnut bitters

    $18

  • NO PROOF "MOCKTAIL"
    strawberries, blueberries, lime, mint, simple syrup, club soda

    $12

  • ORCHARD FIZZ "Mocktail"
    seedlip grove 42, cranberry & lime, ginger beer, orange twist

    $12

SPARKLING, WHITES, AND ROSÉ

glass / bottle

  • LA MARCA PROSECCO, italy, nv
    $13/$50
  • ROEDERER ESTATE pebble beach resorts, occasions, brut, anderson valley, nv
    $18/$55
  • VEUVE CLICQUOT BRUT, yellow label, reims, nv
    $30/$120
  • FAR NIENTE CHARDONNAY napa valley 2021
    $25/$98
  • MELVILLE CHARDONNAY estate, sta. rita hills 2021
    $17/$54
  • CHÂTEAU LA RABOTINE SANCERRE france 2021
    $22/$78
  • FEUDO MONTONI GRILLO sicily, italy 2020
    $14/$50
  • LE P’TIT PAYSAN ROSÉ central coast 2021
    $14/$50
  • PIERRE SPARR RIESLING alsace, france 2020
    $14/$50
  • SILVERADO SAUVIGNON BLANC miller ranch, napa valley 2020
    $15/$48
  • TIEFENBRUNNER PINOT GRIGIO alto adige 2021
    $14/$50
REDS

glass / bottle

  • GROTH CABERNET SAUVIGNON napa valley 2018
    $35/$115
  • CHAPPELLET CABERNET SAUVIGNON mountain cuvée, napa valley 2020
    $20/$75
  • DAOU CABERNET SAUVIGNON paso robles 2021
    $16/$50
  • EN ROUTE PINOT NOIR les pommiers, russian river valley 2021
    $25/$110
  • MORGAN PINOT NOIR twelve clones, monterey 2019
    $14/$50
  • BLACKBIRD MERLOT BLEND arise, napa valley 2018
    $25/$100
  • J.L. CHAVE cotes-du-rhone, mon couer, france 2020
    $16/$55
  • SANS LIEGE GRENACHE groundwork, santa barbara, 2020
    $14/$48
DRAUGHT BEER

16oz/20oz $9/$11

  • STELLA ARTOIS
  • ALLAGASH WHEAT
  • FIRESTONE 805 PALE ALE
  • SIERRA NEVADA HAZY LITTLE THING IPA
  • ALVARADO PEBBLE PALE ALE
  • LAGUNITAS IPA
  • GUINNESS STOUT
BOTTLED BEER

DOMESTIC $8

  • COORS LIGHT
  • BUDWEISER
  • BUD LIGHT
  • MICHELOB ULTRA
  • MILLER LITE
  • RED BRIDGE (gluten free)
BOTTLE BEER

IMPORTED/CRAFT $9

  • HEINEKEN
  • AMSTEL LIGHT
  • CORONA
  • SAMUEL ADAMS
  • ANCHOR STEAM
  • ATHLETIC (n/a)
  • Russian River Brewing Co., Pliny the Elder, IPA

    $16

Single Malt & Whisky
  • GLENKINCHIE 12 YR

    $30

  • LAPHROAIG 10 YR

    $24

  • TALISKER 10 YR

    $30

  • GLENLIVET 12 YR

    $22

  • GLENFIDDICH 12 YR

    $20

  • GLENMORANGIE 10 YR

    $20

  • GLENMORANGIE port cask

    $35

  • GLENMORANGIE sherry cask

    $30

  • THE MACALLAN 12 YR

    $42

  • LAGAVULIN 16 YR

    $45

  • HIGHLAND PARK 18 YR

    $68

  • THE MACALLAN 18 YR

    $165

  • THE MACALLAN rare cask

    $145

  • HIBIKI HARMONY

    $40

  • YAMAZAKI 12YR

    $75

  • HAKUSHU 12 YR

    $75

Offered daily 11:00 a.m. - 9:00 p.m.

THE RAW BAR
  • *CHILLED PLATTER
    seasonal clams, chef’s choice of oysters on the half shell, king crab legs, white prawns, champagne mignonette
    Gluten free.

    Petite $72, Grande $135
  • *OYSTERS ON THE HALF SHELL
    chef's oyster choice, champagne mignonette.
    Gluten free.

    six $36, twelve $65
SHARE PLATES
  • STILLWATER DUNGENESS CRAB CAKE
    sweet chili aïoli, coleslaw, furikake-wonton crumble, avocado crema

    $31

  • STILLWATER SEASONED FRIES
    house cut fries, garlic butter, parmesan, truffle oil

    $12

  • NEW ENGLAND CLAM CHOWDER
    smoked bacon, shell-in clams, grilled garlic toast

    $22

  • PARMESAN GARLIC WINGS
    gochujang glaze, toasted sesame, green onion, kimchi.
    Gluten free.

    $20

  • CRISPY CALAMARI
    sweet chili ink, daikon sprouts, asian spice, fresh jalapeño

    $26

  • LOBSTER TORTILLA SOUP
    avocado crema, cilantro, cotija, radish

    $22

  • CRAB GRILLED CHEESE
    caramelized onion, red crab, pepperjack cheese, ad astra seaside sourdough, stillwater sauce

    $24

  • *HAMACHI CRUDO
    spiced orange-agave juice, tomato, cucumber, radish, cilantro, jalapeño, tortilla, avocado, chicharron

    $29

  • SHRIMP ROLLED TACOS
    pepper jack cheese, avocado crema, cotija, roasted tomato salsa, cilantro, pistachios

    $18

  • PACIFIC TARTARE
    yellowfin tuna, japanese amberjack, fuji apple, asian pear, cucumber, cilantro, feuille de brick

    $27

  • LITTLENECK CLAMS & CHORIZO
    onion, fennel, tomato, cotija, cilantro, garlic toast

    $34

  • CRISPY SOFT SHELL CRAB
    old bay, remoulade, frisee, endive, charred lemon

    $27

  • OSCAR” BONE MARROW
    red crab, warm butter sauce, onion, tarragon, garlic toast

    $24

  • AVOCADO TOSTADA
    blue corn tortilla, strawberry-mango ceviche edamame-avocado puree, pepitas, cotija, radish, cilantro

    $18

  • *AHI CRISPS
    crispy wontons, avocado, pickled onions, radishes, sweet soy, wakame, jalapeño

    six $38, nine $54, twelve $67
  • ARTISAN CHEESES
    international & local assortments, fruit, nuts, crackers

    small plate $26, large plate $42
ENTRÉES
  • OPEN-FACED MAINE LOBSTER SANDWICH
    garlic toast, egg aioli, capers, cornichorns, upland cress & greens, avocado crema, sherry vinaigrette

    $47

  • BUTTERMILK FRIED CHICKEN SANDWICH
    fried chicken breast, coleslaw, pickles, hot honey aïoli, brioche bun

    $28

  • DUNGENESS CRAB SALAD
    little gem lettuce, avocado, egg, tomatoes, radishes, capers, grapefruit, russian dressing

    $39

  • CLASSIC STILLWATER BURGER
    lettuce, charred onion, tomato, house sauce & pickles, brioche bun, seasoned fries.


    bacon $3, avocado $2, fried egg $2

    $29

INDULGENCES
  • BLACK OUT CAKE
    warm chocolate cake, cocoa sorbet, chocolate tuille

    $17

  • MANGO-ALMOND TRIFLE
    mango-dragon fruit compote, almond dacquoise, mascarpone, yuzu sorbet

    $16

  • TRES LECHES AFOGATO
    espresso gelee, iced tres leches, caramel mocha sauce, mascarpone ice cream

    $16

  • APPLE BRIOCHE
    warm honey brioche, brown butter glazed apple, vanilla bean bavarian, honey crisp

    $17

  • ICE CREAM & SORBET
    selection of homemade sorbets or ice creams

    $14

  • CARAMEL-NOUGAT TERRINE
    caramel glazed blond-chocolate terrine, chocolate marshmallow center, candied trail mix

    $16

*Our menus are specially prepared by our chefs, using their creativity and inspiration. Items may change daily, based on local availability. For additional information about current menu items, please contact the restaurant directly at (831) 625-5247.

*All of our foods are prepared in a kitchen where shellfish and other seafood, nuts, gluten, and other allergens are present, and our menu descriptions may not include all ingredients. We are unable to guarantee items are 100% free of allergens.

* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.

*In an effort to conserve, water will be provided upon request.